NEW! - Harumaki (Vegetarian Spring Rolls)

Lunch Specials

House Hot Smoked Salmon Salad: carrot and citrus fruit vinaigrette

KOBO Bento: Charbroiled Breast of Chicken or Sukiyaki Beef with Shrimp Tempura, salad and Steamed Rice.

Charbroiled Jumbo Shrimp: King Mushroom and Enoki on Kobo Salad.

Beef Dumplings

House Spring Rolls: Shrimp, Smoked Salmon, or Vegetable

Hot Pot:  Seafood or Chicken, with noodles

Spicy Noodle and Udon Soup

KOBO Special Sushi Rolls

Snowcrab Meat and Spicy Avocado Roll

KOBO House Smoked Salmon Roll

Spider Rolls:  Crispy Soft Shell Crab Wrapped in Sushi Rice

Shrimp Tempura Roll: Crispy Shrimp and Vegetables

Daily Seafood Tempura: Choice of Red Mullet, Squid, Snapper, or Scallops with Ginger Tedashi Sauce

KOBO Spicy Roll: Salmon, Tuna, Crab Roll

Harumaki (Vegetarian Spring Rolls):  Rice threads, carrots, cucumber, tofu in rolls, with dipping sauces.

Entrees

Beef Sauté with King Mushroom

Daily Seafood Hot Plate: Ponzu chili sauce, Grilled Scallops, Snapper, Shrimp, Squid and Enoki Mushrooms

Our Signature Desserts

Fuji Apple and Yam Pie

Gourmet Ice Creams:  Green Tea or Ginger