NEW! - Harumaki (Vegetarian Spring Rolls)

Lunch Specials
House Hot Smoked Salmon Salad: carrot and citrus fruit vinaigrette
KOBO Bento: Charbroiled Breast of Chicken or Sukiyaki Beef with Shrimp Tempura, salad and Steamed Rice.
Charbroiled Jumbo Shrimp: King Mushroom and Enoki on Kobo Salad.
Beef Dumplings
House Spring Rolls: Shrimp, Smoked Salmon, or Vegetable
Hot Pot: Seafood or Chicken, with noodles
Spicy Noodle and Udon Soup
KOBO Special Sushi Rolls
Snowcrab Meat and Spicy Avocado Roll
KOBO House Smoked Salmon Roll
Spider Rolls: Crispy Soft Shell Crab Wrapped in Sushi Rice
Shrimp Tempura Roll: Crispy Shrimp and Vegetables
Daily Seafood Tempura: Choice of Red Mullet, Squid, Snapper, or Scallops with Ginger Tedashi Sauce
KOBO Spicy Roll: Salmon, Tuna, Crab Roll
Harumaki (Vegetarian Spring Rolls): Rice threads, carrots, cucumber, tofu in rolls, with dipping sauces.
Entrees
Beef Sauté with King Mushroom
Daily Seafood Hot Plate: Ponzu chili sauce, Grilled Scallops, Snapper, Shrimp, Squid and Enoki Mushrooms
Our Signature Desserts
Fuji Apple and Yam Pie
Gourmet Ice Creams: Green Tea or Ginger